La Maison du Pain is Restaurants and Bars in United States that focus on cheese puff pastry business. Founded in 2005. They cover business area such as owner, operator, plain bread, whole wheat bread, batard bread, brioche, chocolate lava cupcake, chocolate tart, pastry, bread pudding, french toast, tuna burger, crab cake, espresso, coke.
2005
( 19 years old in 2024 )
Cheese Puff Pastry
-
5373 West Pico Boulevard
Los Angeles, CA 90019
United States
Private
owneroperatorplain breadwhole wheat breadbatard breadbriochechocolate lava cupcakechocolate tartpastrybread puddingfrench toasttuna burgercrab cakeespressocoke
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La Maison Du Pain is Restaurants and Bars business from United States that founded in 2005 (19 years old in 2024), La Maison du Pain business is focusing on Cheese Puff Pastry.
La Maison du Pain headquarter office and corporate office address is located in 5373 West Pico Boulevard Los Angeles, CA 90019 United States.
La Maison du Pain was founded in United States.
In 2024, La Maison du Pain is currently focus on cheese puff pastry sector.
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